HAKKO : Rich Regional Craft Beer and Local Foods
Using aged Japanese produce such as miso and cheese, HAKKO represents everything about a farm to table concept, with a blend of traditional Japanese and modern design.
![goat_img_4021](http://snowmonkeytrip.com/wp-content/uploads/2016/10/goat_IMG_4021-300x200.jpg)
The wide variety of dishes are made from local produce of Nagano, and they’re sure loved by both children and adults.
![hakko%e4%b8%ad-05141](http://snowmonkeytrip.com/wp-content/uploads/2016/10/hakko中-05141-300x200.jpg)
Don’t forget to pair the meals with regional craft beer as well!
![hakko-09837](http://snowmonkeytrip.com/wp-content/uploads/2016/10/HAKKO-09837-300x200.jpg)
![hakko%e4%b8%8a-05239](http://snowmonkeytrip.com/wp-content/uploads/2016/10/hakko上-05239-300x200.jpg)
![hakko%e4%b8%8b_3927](http://snowmonkeytrip.com/wp-content/uploads/2016/10/hakko下_3927-300x200.jpg)
![hakko%e5%a4%96%e8%a6%b3-09488](http://snowmonkeytrip.com/wp-content/uploads/2016/10/hakko外観-09488-300x200.jpg)
Addresses:3010, Hirao, Yamanochi-machi Shimotakai-gun, Nagano, 381-0401, Japan
TEL/reservation:0269-38-8500
Operating Hours:11:00-15:00(Lunch), 17:00-23:00L.O(Dinner)※From April to October, 18:00-23:00L.O
Shop holidays:Every Monday